Xiao Mei Famous Muar Non-Spicy Otak-Otak
Origin: Muar
For best quality, consume within 3 months from purchase
Preparation Method
For best quality, consume within 3 months from purchase
Preparation Method
From frozen, steam with boiling water for 30 minutes OR if thawed, steam for 20 minutes.
How to Cook Otak Otak
Xiao Mei Famous Muar Non-Spicy Otak-Otak